Sep 13, 2019 · Cook the chicken in a large Dutch oven (or other heavy pot) on both sides, until the chicken reaches an internal temperature of 165°F, about 25-30 minutes total. Once the chicken is cool enough to handle, pick off the meat and discard the skin and bones. Whisk together the … Jun 01, 2020 · Make these boneless chicken thigh recipes, including grilled chicken, chicken soup, pot pie, and more, and save time with this inexpensive, fast-cooking cut.